Gioiella Burrata: the creamy heart of Puglia. A fresh stretched-curd cheese with a soft, enveloping centre, irresistible on the palate. Perfect enjoyed on its own or as an ingredient in creative recipes, every bite reveals all the goodness of the finest Italian milk. Savour it in its classic version or in more gourmet variations, such as burrata with truffle or with Gorgonzola PDO cream.
Burrata
Burrata with truffle
Smoked burrata
Burrata with Gorgonzola PDO cream
Burrata with basil pesto
Burrata di Andria PGI
Opportunityand responsibility
Every Gioiella product is the result of our ongoing commitment to excellence and the preservation of tradition. Our PDO certification is not only a mark of quality, but tangible proof of our dedication to a controlled supply chain, to sustainability and to the promotion of the Puglia region. A commitment reflected in authentic, safe and certified products.
