Our aged cheeses embody the character of the Apulian dairy tradition. From Caciocavallo to cave-aged Caciocavallo and Caciopalla Occhiato: intense flavours, enveloping textures and a personality that develops over time.
Caciocavallo
Caciopalla occhiato
Cave-aged Caciocavallo
Opportunityand responsibility
Every Gioiella product is the result of our ongoing commitment to excellence and the preservation of tradition. Our PDO certification is not only a mark of quality, but tangible proof of our dedication to a controlled supply chain, to sustainability and to the promotion of the Puglia region. A commitment reflected in authentic, safe and certified products.
