Thanks to a cutting-edge freezing process, the company guarantees products with characteristics identical to fresh ones and a shelf life of up to 18 months. High technological control ensures maximum food safety, consistent quality and continuity of supply throughout the distribution chain.
The Gioiella Frozen line was created to guarantee the highest quality even after thawing, preserving structure, texture and freshness. Available in formats designed for the food industry and private-label production, it is the ideal solution for hotels, high-end restaurants and catering, as well as premium retail, specialist shops and modern large-scale distribution. Designed for gastronomic applications of excellence, it combines convenience and performance both in professional kitchens and in the gourmet retail channel.
Discover our brands
Mozzarella Fiordilatte
Bocconcini di mozzarella
Burrata
Burrata with truffle
Mini burrata
Filone
Opportunityand responsibility
Every Gioiella product is the result of our ongoing commitment to excellence and the preservation of tradition. Our PDO certification is not only a mark of quality, but tangible proof of our dedication to a controlled supply chain, to sustainability and to the promotion of the Puglia region. A commitment reflected in authentic, safe and certified products.
